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GBL.COM.TR
GBL® ROSA-STRIP PAA
7004-Peracetic Acid MEC Test Strips
Title
Description
Star Product
Yes
REF No
7004
Trademark
GBL® ROSA-STRIP PAA
Product Name
WEB İÇİN
Regulation
Purpose
Peracetic acid MEC Test Strips are suited for the selective determination of the peracetic acid concentration in disinfectant solutions, also in cases in which hydrogen peroxide is present.
Working Principle
Warnings, Precautions, Recommendations
• The color of the reaction zone may continue to change after the specified reaction time has elapsed. This must not be considered in the measurement.
• If the color of the reaction zone is equal to or more intense than the darkest color on the scale, repeat the measurement using fresh, diluted samples until a value of less than 500 mg/l peracetic acid is obtained.
• Reclose the tube containing the test strips immediately after use.
• The test strips are stable up to the date stated on the pack when stored closed at +2 to +8 °C.
Ingredients
Colour
Odour
Storage Temperature
15/30 °C
Shelf Life After Opening the Lid
Shelf Life
2 years
pH (at 25°C)
Appearance
Concentration
Accessories
Application
1. Samples containing more than 500 mg/l peracetic acid must be diluted with distilled water.
2. The pH of the peracetic acid solution must be within the range 3 - 4. If necessary, adjust the pH to 3.5 with sodium acetate solution (50 g/l) or dilute acetic acid (100 g glacial acetic acid/l).
3. Immerse the reaction zone of the test strip in the pre-treated sample (15 - 30 °C) for 1 sec.
4. Shake off excess liquid from the strip and after 10 sec determine with which color field on the label the color of the reaction zone coincides most exactly.
5. Read off the corresponding result in mg/l peracetic acid.
Microbiological Properties
The amount of peracetic acid is read in mg/l in the range 0-100-150-150-200-300-350-400-500.
Ordering and Packaging Information
Order No
Unit
Packaging Type
Quantity in Package
Quantity in Box
457004070025
Bottle
Effervescent White Bottle
25 Strips
70
export@gbl.com.tr
+90 533 775 75 58
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